We develop and produce pastry solutions for customers and partners across different markets, with the capacity to deliver projects on an international scale.

It is the principle that guides every decision we make. We carefully select our ingredients, continuously invest in technology, follow strict food safety standards and monitor every stage of the production process to ensure consistency, safety and excellence.
Because quality is not only in the final product.
It is present in everything we do.
We produce a wide variety of frozen pastry products, including crepes, pancakes, cookies, brownies, petit gâteau, Berliners and cheese bread. Different formats, recipes and solutions allow us to meet the needs of retail, food service and private label customers across national and international markets.
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Our chilled range includes crepes, pancakes, brownies and other pastry solutions, developed for refrigerated retail and storage.This format allows us to offer products across different areas and purchasing occasions, adapting references from our range to the specific needs of each customer and channel.
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Our ambient range includes dry cakes, sponge cake and other pastry specialities, available in different recipes and formats.This is an area in which Grupo Rolo has extensive production experience, with solutions developed for large-scale retail and other foodservice channels.
*This range is available in selected European markets only.


Renewable energy, process efficiency and more responsible choices are all part of the path we are building for the future.
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