Capacity

Innovating
to keep growing.

We continuously invest in technology, production capacity and the development of new solutions, preparing Grupo Rolo to meet the challenges of an ever-evolving market.

Innovating
to do better.

Innovation is part of the way we grow and respond to new challenges. We continuously explore new solutions, technologies and processes that allow us to produce better, with greater efficiency, quality and responsiveness.

From modernising our production facilities to developing new products, we invest today to be ready for the needs of our customers and the markets of tomorrow.

We invest to
keep evolving.

Our growth is supported by continuous investment in the modernisation and development of our operations. We strengthen our production capacity, integrate new technologies and automation, and develop solutions that make our processes increasingly efficient and ready to operate on an international scale.

Production capacity

New production lines, equipment and infrastructure that strengthen our capacity and allow us to diversify our production.

Technology and automation

We integrate robotic technology into our processes to increase efficiency, consistency and responsiveness.

Product development

We explore new recipes, formats and solutions to meet the needs of our customers and keep pace with evolving markets.

Digitalisation

We invest in the integration of tools and systems that improve the planning, management and efficiency of our operations.

Projects that
move us forward.

1. Novadolci

Novadolci is part of Grupo Rolo and, through this project, specialised in the production of frozen crepes, petit gâteau and cookies. This specialisation strengthens our production capacity and complements the Group’s pastry offering.

2. Hiperdolci

Hiperdolci is part of Grupo Rolo and, through this project, expanded its capacity with the creation of a new production facility dedicated to pastry. This investment boosted innovation and internationalisation, contributing to the growth and diversification of the Group’s offering.

3. Pastelaria e Confeitaria Rolo

Pastelaria e Confeitaria Rolo is part of Grupo Rolo and, through this project, strengthened its capacity with the introduction of a new production line dedicated to crepes and pancakes. This investment allows us to expand and diversify the Group’s pastry offering.

4. Novadolci

Novadolci is part of Grupo Rolo and, through this project, strengthened its capacity with the introduction of a new production line dedicated to frozen crepes and pancakes under the “Free From” concept. This investment allows us to diversify the Group’s offering and respond to new market needs.